Food Microbiology
236| Book Author | Martin R. Adams, Maurice O. Moss |
|---|---|
| ISBN | 9781849739603 |
| Binding | Paperback |
| Language | English |
| Publisher | Royal Society of Chemistry |
| Book Author | Martin R. Adams, Maurice O. Moss |
|---|---|
| ISBN | 9781849739603 |
| Binding | Paperback |
| Language | English |
| Publisher | Royal Society of Chemistry |
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